Our roots are grounded with leadership of over a combined 95 years experience in the seafood industry. We are family owned and operated since 2011. Our main objective at The Fish Company is to be not just a source of seafood both fresh and frozen for our customers, but to build long, healthy, and strategic relationships with them.
We specialize, although are not limited to servicing restaurants, hotels, etc. We try to constantly evolve to meet our customers and their customers needs in this dynamic industry. Whether, it is particular delivery time, or preferred specification that needs to be met we strive to work for our customers. Service and quality are the main tenets that we strive to develop our reputation around.
Whether, a small café in South Beach or a large retail account delivering high quality seafood with a service that is above what is expected is our goal. On any given day we will be processing 12 hours or more to meet the exacting needs of our many customers. With family values and leadership at the core we strive to treat every pound and every sale with the respect our friends and family deserve.